Border Biscuits is searching for a keen foodie to take on its first ever ‘Master Biscuitier’ role.
Biscuit lovers have been offered the chance to chow down on their favourite treats for the handsome sum of £40k a year.
Border Biscuits, which is based in Lanark, is on the hunt for its first ever ‘Master Biscuitier’ to join its award winning team in a 40-hours-a-week role.
Successful applicants will be tasked with taste-testing the firm’s range of sweet treats – including the likes of its popular Dark Chocolate Ginger biscuits.
With finely-tuned taste buds and a talent for the technical side of baking, the successful candidate will spend their days launching products from the kitchen table to production. They will also be entrusted with the job of enticing new flavours worthy of a place in biscuit tins across the country, as well as helping lead the team in driving innovation, quality, sustainability throughout the firm.
Paul Parkins, Managing Director of Border Biscuits, said: “This is an incredible opportunity for someone to fulfil their dream of creating delicious treats every day and of course, be paid for it!
“The successful candidate will be crowned our Master Biscuitier and lead our passionate team in creating delicious ideas for new biscuit creations.
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